Incarvillea, Ug chos ཨུག་ཆོས Ug chos (Tibetan) Incarvillea compactaGartenflora [E. von Regel] (1882) Incarvillea younghusbandii(Photo by Chao Shi [Chao7]) (Inaturalist) (Wikimedia) Botanical name: Incarvillea spp.There are 3 types of Incarvillea used: White variety: Ug chos dkar po  ཨུག་ཆོས་དཀར་པོ : Incarvillea compacta Red variety: Ug chos dmar po   ཨུག་ཆོས་དམར་པོ : Incarvillea younghusbandii; I. diffusa and I. mairei (in Nepal) Yellow variety: Ug chos ser po: Incarvillea lutea Parts used: Roots, flowers, seeds Temperature & Taste: Cool. Bitter, Sweet Uses: 1. Moves the Qi, Clears Stagnation:-distention from Qi obstruction-Cramps, spasms of the Sinews-Constipation from Qi stagnation2. Clears Lung Heat, Stops Cough:-Cough, Bronchitis from Lung heat-Fever associated with the Lung3. Clears Heat, Resists Poison:-pain and pus coming from the ears Dose: Substitute: 1. Root, flowers and seed of the Cotton plant (Gossypium)2. Burnet is used by Tibetans in Buryat region Main Combinations: 1. Sudden deafness or Tinnitus, Incarvillea with Safflower, Caraway, Orris (Iris spp.)2. Ear pain or pus coming from the ears, Incarvillea, Costus and Garlic are heated in Ghee to be taken orally. (as in Incarvillea 5) Major Formulas: Incarvillea 5Tabsheer 25 Cautions: None noted Main Preparations used:

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