Mu Xiang Shun Qi Wan

Mu Xiang Shun Qi Wan  木香顺气丸
Costus Order the Qi Pill

Tradition:

TCM

Source / Author:

Herb Name Latin Amount *
Xiang Fu(Cyperus) Cyperus rotundus 9–12 grams
Wu Yao (Lindera) Lindera aggregata 6–9 grams
Mu Xiang(Costus) Aucklandia lappa 6–9 grams
Zhi Ke (Bitter Orange) Citrus aurantium 6–9 grams
Chen Pi(Tangerine peel) Citrus tangerina 6–9 grams
Shen Qu (Fermented Leaven) * Massa Fermenta 12–15 grams
Shan Zha (Hawthorn) * Crataegus cuneata 12–15 grams
Mai Ya(Malted Barley) * Hordei Fructus Germinantus 15–30 grams
Lai Fu Zi (Radish seed) Raphanus sativus 15–30 grams
Fu Ling(Poria) Poria cocos 12–15 grams
Bing Lang (Betel nut) Areca catechu 12–15 grams
Qing Pi(Green Tangerine peel) Citrus reticulata 6–9 grams
Gan Cao(Licorice) Glycyrrhiza uralensis 3–6 grams

* Leaven, Hawthorn and malted Barley are stir-fried until yellowed.

Preparation:

Powder and form Pills with Honey.

Function:

Moves, Qi, Harmonises Stomach, Strengthens the Spleen, Relieves Food Stagnation

Use:

Qi Stagnation affecting the Stomach with Food Stagnation, with Indigestion, Nausea, Reflux, Belching, a tghin white or thick greasy tongue coat and a Wiry or Slippery pulse.
1. Indigestion
2. Chronic gastritis
3. Acid reflux
4. Gastric or duodenal ulcer
5. Irritable syndrome
6. Cholecystitis
7. Depression
8. Breast cancer
9. Cholelithiasis
10. Chronic Hepatitis
11. Cirrhosis of the Liver
12. Uterine Fibroids

Dose:

3–6 grams, 2–3 times daily

Cautions:

Not used in Yin deficiency

Modifications:

1. If there is Heat, add Coptis Huang Lian
2. If there is more Phlegm, add Pinellia Ban Xia
3. If there is Qi deficiency, add Ginseng
4. For Depression, take with Xiao Yao San

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